Agriculture
Impact of global climate changes on agriculture
According to a UN climate report, the glaciers that are the principal dry-season water sources of Asia's biggest rivers - Ganges, Indus, Brahmaputra, Yangtze, Mekong, Salween and Yellow - could disappear by 2035 as temperatures rise.Approximately 2.4 billion people live of the Himalayan rivers. India, China, Pakistan, Afghanistan, Bangladesh, Nepal and Myanmar could experience floods followed by severe droughts in coming decades,In India alone, the Ganges provides water for drinking and farming for more than 500 million people.The west coast of North America, which gets much of its water from glaciers in mountain ranges such as the Rocky Mountains and Sierra Nevada, also would be affected.Glaciers aren't the only worry that the developing nations have, sea level is also reported to rise as climate changes progresses, reducing the amount of land available for agriculture.In other parts of the world a big effect will be low yields of grain according to the World Food Trade Model, specifically in the low latitude regions where much of the developing world is located. From this the price of grain will rise, along with the developing nations trying to grow the grain. Due to this, every 2-2.5% price hike will increase the number of hungry people 1%.And low crop yields is just one of the problem facing farmers in the low latitudes and tropical regions. The timing and length of the growing seasons, when farmers plant their crops, are going to be changing dramatically, per the USDA, due to unknown changes in soil temperature and moisture conditions.
Children
On 2008-04-29, a UNICEF UK report found that the world’s poorest and most vulnerable children are being hit the hardest by the impact of climate change. The report, “Our Climate, Our Children, Our Responsibility: The Implications of Climate Change for the World’s Children,” says access to clean water and food supplies will become more difficult, particularly in Africa and Asia.
Impact of global climate changes on agriculture
According to a UN climate report, the glaciers that are the principal dry-season water sources of Asia's biggest rivers - Ganges, Indus, Brahmaputra, Yangtze, Mekong, Salween and Yellow - could disappear by 2035 as temperatures rise.Approximately 2.4 billion people live of the Himalayan rivers. India, China, Pakistan, Afghanistan, Bangladesh, Nepal and Myanmar could experience floods followed by severe droughts in coming decades,In India alone, the Ganges provides water for drinking and farming for more than 500 million people.The west coast of North America, which gets much of its water from glaciers in mountain ranges such as the Rocky Mountains and Sierra Nevada, also would be affected.Glaciers aren't the only worry that the developing nations have, sea level is also reported to rise as climate changes progresses, reducing the amount of land available for agriculture.In other parts of the world a big effect will be low yields of grain according to the World Food Trade Model, specifically in the low latitude regions where much of the developing world is located. From this the price of grain will rise, along with the developing nations trying to grow the grain. Due to this, every 2-2.5% price hike will increase the number of hungry people 1%.And low crop yields is just one of the problem facing farmers in the low latitudes and tropical regions. The timing and length of the growing seasons, when farmers plant their crops, are going to be changing dramatically, per the USDA, due to unknown changes in soil temperature and moisture conditions.
Children
On 2008-04-29, a UNICEF UK report found that the world’s poorest and most vulnerable children are being hit the hardest by the impact of climate change. The report, “Our Climate, Our Children, Our Responsibility: The Implications of Climate Change for the World’s Children,” says access to clean water and food supplies will become more difficult, particularly in Africa and Asia.
Wheat stem rust
Stripe Rust on a wheat stem
Watch the DIVERSEEDS short films on ways to fight wheat rust using crop wild relatives to improve resistance in modern varieties.
An epidemic of stem rust on wheat caused by race Ug99 is currently spreading across Africa and into Asia and is causing major concern. A virulent wheat disease could destroy most of the world’s main wheat crops, leaving millions to starve. The fungus has spread from Africa to Iran, and may already
be in Pakistan. 
The genetic diversity of the crop wild relatives of wheat can be used to improve modern varieties to be more resistant to rust. In their centers of origin wild wheat plants are screened for resistance to rust, then their genetic information is analysed and finally wild plants and modern varietes are crossed through means of modern plant breeding in order to transfer the resistance genes from the wild plants to the modern varieties.
Stripe Rust on a wheat stem
Watch the DIVERSEEDS short films on ways to fight wheat rust using crop wild relatives to improve resistance in modern varieties.
An epidemic of stem rust on wheat caused by race Ug99 is currently spreading across Africa and into Asia and is causing major concern. A virulent wheat disease could destroy most of the world’s main wheat crops, leaving millions to starve. The fungus has spread from Africa to Iran, and may already
be in Pakistan. 
The genetic diversity of the crop wild relatives of wheat can be used to improve modern varieties to be more resistant to rust. In their centers of origin wild wheat plants are screened for resistance to rust, then their genetic information is analysed and finally wild plants and modern varietes are crossed through means of modern plant breeding in order to transfer the resistance genes from the wild plants to the modern varieties.
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